VALOPRO FIB is a specific combination of fermentation products and inactivated yeasts.

Benefits:
Enhances the digestion of fiber in the rumen.


Wheat-based fermentation products initiate enzymatic activities to break down cellulose and starch, thereby supporting milk production and daily live weight gain.


With its synergistic components, it improves the digestion of total fiber (NDF), preserves milk components, and increases milk yield.


Biotin, functioning as a coenzyme, plays a key role in fat, amino acid, and energy metabolism. It supports milk yield in dairy cows and daily live weight gain in beef cattle.
Activated cellulase enzymes break down cellulose, while alpha-amylase enzymes hydrolyze starch.


The enhanced digestibility of broken-down cellulose and starch increases the fat content in milk.


MOS (Mannan Oligosaccharides) + Beta-Glucans provide nutrients to the rumen microbiota, enhance feed efficiency, and boost ruminal activity.


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